Hokey pokey

                  Hokey pokey task

for this weeks maths and last weeks maths we had to make hokey pokey and to do that we had to make a business plan we got into groups of 5 or 4 maybe even 3 then we got our laptops and

sheared a document were could all go on the same document so that we could edit it all at the same time so that we new what each other were doing so that no one in the didnt no what we were doing

it was hard at first because we tryed 3 web sites to check how much it would cost we had to look up 1 recipe and copy and paste then look at the ingrediants we did do a mistake with it we learnt from it though it was that we had to write down whos the brand like pams chealse and everything we learnt alot we learnt how to sell earn save and buy and set up we had to be patient with the hole thing because if we didnt have paitents we wouldnt be able to make it i will leave the recipe for you

Hokey Pokey

5 tablespoons white sugar
2 tablespoons golden syrup
1 teaspoon baking soda
Line a baking tray with baking paper and set aside. Add the sugar and golden syrup to a medium sauce pan and place over a low heat - stir constantly until the sugar dissolves. Increase the heat and bring to the boil for around two minutes - stir if needed to stop it from burning. Remove from heat and add the baking soda, stir quickly until the mixture froths up and all of the ingredients are combined. Pour onto the baking tray lined with paper - you don’t want to spread it too thin. Allow to cool until hard before breaking into pieces.
You can easily double or triple this recipe if you want, it’s amazing covered in melted chocolate and would be so perfect as a gift for someone special. x
theres the recipe i recamend you guys try it its a yummy treat for kids